Smoked Salmon and Goat Cheese on Toast
Goat cheese on toast, topped with smoked salmon, homemade curry mayo and dill. Served with a side of steamed asparagus dressed with fresh-squeezed lemon juice, salt and pepper.
We used up the last of our bread which brings a conclusion to all the sandwiches we've been eating this week. But damn, what a good week of food we've had.
Man, that looks good!
you eat seriously well. you should write/design a cook book. I'd be all over it!
Jordan - I am in no way an expert on cooking but I would LOVE to layout or collaborate on a cookbook with someone else one day. Thanks for the compliment, though!
I'm in love.
oh yum.
that looks UH.MAZIN'.
This looks amazing. Where did you get the smoked salmon in OKC? I seriously have to make this this weekend.
Angie - It's from a package from Super Target. ;)
looks AND sounds absolutely delicious!
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